Taiwan: Lunch at Gu Shine via Flushing, Queens, New York

Short (Korean wife of Bald) and Bald (Australian husband of Short) love food. Our adopted home, New York City, is one of the world’s great multicultural centers with restaurants representing almost every country. We don’t need a passport to taste the many flavors of world cuisine. With a New York subway map, we can breakfast in France, lunch in Thailand and dine in Ethiopia. Oh, and do cocktails in Brazil on the way home. Join us as we eat our way round the world via the New York Subway!

SUGGESTIONS? Short and Bald would love to hear from you, especially if you have suggestions for interesting cuisines or dishes for us to try. Anybody know where we can find New York's best Tunisian Koucha? Hawaiian Kalua Pig? Or Welsh Rarebit? On the New York Subway, the world's our oyster and we're a pair of wandering, hungry shuckers! ShortandBald@ShortandBaldEatNewYork.com